Automobili Lamborghini has had a jam-packed winter season, traversing the roads of Europe and accumulating numerous kilometers. Throughout this journey, the exquisite super sports cars from Sant’Agata Bolognese have undertaken Europe’s most stunning routes, enduring various weather conditions, including sunshine, rainfall, snowfall, and icy roads, all while ensuring the highest levels of performance and driving satisfaction.
The month of January witnessed a fleet of Urus Performante, Urus S, Huracán STO and Huracán Tecnica cruising along the snow-covered streets between Denmark and Sweden, mesmerizing spectators with their fairytale-like setting. However, the event was not solely centered around the roar of the Lamborghini engines. As is typical during Lamborghini events, driving is often paired with unique experiences that remain etched in the minds of those who encounter them. The Scandinavian event stopped at the alluring Tower of ‘The Plant,’ a refurbished factory that once built containers before being transformed into a paper mill. While guests were given the opportunity to admire the Huracán Sterrato, they were captivated by Chef Mattia Risaliti, who explained the correlations between culinary art and various elements where absolute excellence is expressed in all its forms, a condensed manifestation of Lamborghini’s brand philosophy.
Urus Performante, Urus S, Huracán STO and Huracán Tecnica
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